Catalunya is a contemporary Spanish restaurant situated at the newly-built The Fullerton Pavilion. Helmed by an international team of award-winning culinary experts from the likes of elBulli, Santi, Drolma, and Sketch, the restaurant serves a menu that reflects the diversity of Spanish cuisine, and elegantly melds the finesse of Asian hospitality and classic Spanish charm.
Designed by award-winning design firm AvroKO, Catalunya is situated in a unique glass-encased dome floating atop the waters of Marina Bay. With warm lighting and modern furnishings of a Spanish Boqueria made from rich natural materials, this 4,300 square-foot, 120-seat modern Spanish restaurant offers indoor and alfresco dining options for those seeking to discover new experiences. Indeed, diners from around the region will be treated to intimate indulgence amidst the sophisticated settings of Catalunya.